The typical flavour of the wine of Sous le Puits is buttery rich with a spicey exotic fruit character and a crisp balancing acidity.

The typical flavor of the wine of Sous le Puits is buttery rich with a spicy, exotic fruit character and a crisp balancing acidity. 

After having great success with our "Ardèche Chardonnay", then with our "Grand Ardèche", Maison Louis Latour became interested in planting the Viognier grape variety on Ardèche soils and in the original blend that could be made with Chardonnay.

 This is a fine wine, the green fruits and pear flavors surrounding toast and acidity, while vanilla rounds the wine at the end.

The Grand Cru vineyard of Bâtard-Montrachet lies between the picturesque villages of Puligny-Montrachet and Chassagne-Montrachet, home to the world's greatest white wines.