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In 1840, Jean Febvre, a barrel cooper from Montbard, founded the Winery that is now Maison Simonnet-Febvre. It was exclusively specialized in the making of sparkling wines using the so-called "Traditional Method". Maison Simonnet-Febvre is today the only Winery in Chablis that produces Crémant de Bourgogne. Maison Simonnet-Febvre, bought out in 2003, now produces 3 categories of wines : Chablis wines , Crémant de Bourgogne and wines from Yonne vineyards, commercialized in France and all over the world.